Albert Canturri

Pinpointing pathogens, dead or alive

Issue: Fall 2021

CVM graduate student designing better way to manage respiratory disease in swine

Iris

Designing early detection

Issue: Spring 2021

Their own pets inspired two CVM researchers to develop a genetic test for a leading cause of hepatitis in dogs

A Veterinary Diagnostic Lab technician compares salmonella samples.

Untangling antimicrobial resistance

Issue: Spring 2021

Treating bacterial diseases is becoming increasingly difficult, but the Veterinary Diagnostic Laboratory is facilitating more targeted treatments

A close-up shot of an orange tabby cat sleeping soundly.

A sonic substitute for surgery

Issue: Spring 2021

What do cats and astronauts have in common? They’re both at risk for getting kidney stones.

A white and brown bull dog stands in a field of green grass with its pink tongue out

Decoding man’s best friend

Issue: Fall 2020

Genetic data brings CVM researchers closer to targeted treatments for urinary stones in dogs—and humans.
 

Stethoscope

Transferable skills, dedicated mindset

Issue: Spring 2020

CVM researchers, clinicians, and staff volunteer time and tools to combat COVID-19.

An illustration of Aric Frantz against a background of scientific equipment

Veterinary science for life-saving human and animal outcomes

Issue: Spring 2020

Aric Frantz, ’14 DVM, ’13 PhD, shares insights on landing a career developing medicine in the private sector

IFSL student with Jennifer van de Ligt in classroom

Bridging gaps in our global food system

Issue: Spring 2020

In the next three decades, the global food supply will need to feed an additional 3 billion people. Jennifer van de Ligt, PhD spent over 15 years working with the food industry before joining the University of Minnesota as Director of the Integrated Food Systems Leadership program (IFSL), making her uniquely suited to align academic research on food issues with real-world applications.

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